Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.63 oz |
Zythos0.63 oz Zythos Hops |
|
Pellet |
11 |
Boil
|
60 min |
30.06 |
100% |
|
0.63 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.63 oz |
Zythos (Pellet) 0.62999999855892 oz Zythos (Pellet) Hops |
|
30.06 |
100% |
|
0.63 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 gal |
Mash In |
Temperature |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4.50 g |
Juniper Berries
|
|
Other |
Whirlpool |
0 min. |
|
1.50 oz |
Myrica Gale
|
|
Other |
Whirlpool |
0 min. |
Target Water Profile
Distilled Water
Notes
OTLANDSDRICKA
ale brewed w/ smoked malt, juniper, & sweet gale
Batch size: 5 Gallons
O.G. 1.048
F.G. 1.000
Target ABV: 6.4%
I.B.U. 24
Mash Temp: 152 F
Efficiency: 75%
MALT
Blacklands Birchwood Smoked – 4 lbs – 48.5%
Weyermann Beechwood Smoked – 3 lbs – 36.5
Flaked Rye - .75 lbs - 9%
Weyermann Oak Smoked Wheat - .5 lbs – 6%
HOPS
Zythos – .63 oz – 60 min – 9.2% AA
ADJUNCTS
Juniper Berries – 4.5 grams - Whirlpool
Myrica Gale – 1.5 grams – Whirlpool
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-16 18:41 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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