Brew Log History
Target 7.5°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Sterling20 g Sterling Hops |
|
Pellet |
10.2 |
Boil at 100 °C
|
75 min |
14 |
33.3% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
4.4 |
Boil
|
75 min |
6.04 |
33.3% |
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
4.4 |
Boil
|
15 min |
4.34 |
33.3% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Sterling (Pellet) 20 g Sterling (Pellet) Hops |
|
14 |
33.3% |
40 g |
Saaz (Pellet) 40 g Saaz (Pellet) Hops |
|
10.38 |
66.6% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
64 °C |
90 min |
Starting Mash Thickness:
5.009 L/kg
|
Target Water Profile
LONG JETTY 29/8/16
"CZech Pale" Czech Pale Lager beer recipe by Tim Fuller. All Grain, ABV 4.41%, IBU 24.38, SRM 3.51, Fermentables: (Floor-Malted Bohemian Pilsner) Hops: (Sterling, Saaz) Other: (Calcium Chloride, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-31 01:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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