Brew Log History
Target 67°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 oz |
Columbus7 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
90 min |
164.52 |
28% |
|
1.50 oz |
Columbus1.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
45 min |
30.25 |
6% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil
|
30 min |
30.62 |
8% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
0 min |
|
8% |
|
5 oz |
Simcoe5 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil
|
0 min |
|
20% |
|
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop at 60 °F
|
10 days |
|
8% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop at 60 °F
|
10 days |
|
8% |
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop at 60 °F
|
10 days |
|
8% |
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Dry Hop at 60 °F
|
5 days |
|
2% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop at 60 °F
|
5 days |
|
2% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop at 60 °F
|
5 days |
|
2% |
|
25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 oz |
Columbus (Pellet) 10.999999974838 oz Columbus (Pellet) Hops |
|
194.77 |
44% |
|
9.50 oz |
Simcoe (Pellet) 9.4999999782694 oz Simcoe (Pellet) Hops |
|
30.62 |
38% |
|
4.50 oz |
Centennial (Pellet) 4.4999999897066 oz Centennial (Pellet) Hops |
|
0 |
18% |
|
25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 gal |
|
Infusion |
-- |
151 °F |
60 min |
|
|
Mashout |
Temperature |
-- |
170 °F |
10 min |
|
3.41 gal |
|
Sparge |
-- |
170 °F |
10 min |
Target Water Profile
Light colored and hoppy
"10 Gal BIAB Pliny The Elder" American IPA beer recipe by Vinnie Cilurzo / Homebrewers Association. BIAB, ABV 9.1%, IBU 225.39, SRM 6.32, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt), Corn Sugar - Dextrose) Hops: (Columbus, Simcoe, Centennial) Other: (Calcium Chloride, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-15 19:02 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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