Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Target20 g Target Hops |
|
Pellet |
11.5 |
Boil at 100 °C
|
60 min |
25.95 |
40% |
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
Boil at 100 °C
|
30 min |
14.74 |
40% |
|
10 g |
Challenger10 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
|
Infusion |
-- |
66 °C |
90 min |
|
9 L |
|
Sparge |
-- |
66 °C |
10 min |
Target Water Profile
Balanced Profile
"Prvi Porter" American Porter beer recipe by Breg. BIAB, ABV 5.63%, IBU 40.68, SRM 30.36, Fermentables: (Pilsen, Caramel / Crystal 90L, Special B, Black Malt) Hops: (Target, Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-15 21:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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