Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Saaz50 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
90 min |
15.02 |
17.2% |
|
60 g |
Saaz60 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
15 min |
8.36 |
20.7% |
|
60 g |
Saaz60 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
7 min |
4.53 |
20.7% |
|
120 g |
Saaz120 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
1 min |
1.45 |
41.4% |
|
290 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
290 g |
Saaz (Leaf/Whole) 290 g Saaz (Leaf/Whole) Hops |
|
29.36 |
100% |
|
290 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
35 °C |
30 min |
|
|
|
Infusion |
-- |
53 °C |
30 min |
|
|
|
Infusion |
-- |
63 °C |
60 min |
|
|
2l |
Infusion |
-- |
72 °C |
15 min |
|
|
2l |
Steeping |
-- |
75 °C |
10 min |
|
30 L |
|
Sparge |
-- |
70 °C |
-- |
Priming
|
Method: Candy Suggar
Amount: 540ml of candy suggar
CO2 Level: 6 g/l |
Target Water Profile
Balanced Profile
Notes
Fermentação em etapas:
2 dias a 9°C
2 dias a 8ºC
2 dias a 7ºC
1 dia a 6ºC
1 dia a 5ºC
15 dias a 2ºC
-------------------------------------------------------------------------------------------------
Paladar limpo,
leve amargor
Bem aromática
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-15 18:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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