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kumquat ipa

Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)

Created: Thursday February 14th 2019

Original Gravity:

1.058

Final Gravity:

1.010

ABV (standard):

6.2%

IBU (tinseth):

65.1

SRM (morey):

7.1

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.20 kg	German - Pale Ale4.2 kg Pale Ale	39	2.3	84%
0.20 kg	German - CaraMunich III0.2 kg CaraMunich III	34	57	4%
0.20 kg	Cane Sugar0.2 kg Cane Sugar	46	0	4%
0.20 kg	American - Munich - Light 10L0.2 kg Munich - Light 10L	33	10	4%
0.20 kg	German - Wheat Malt0.2 kg Wheat Malt	37	2	4%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Magnum25 g Magnum Hops	Pellet	15	Boil	60 min	48.39	26.3%
25 g	Mandarina Bavaria25 g Mandarina Bavaria Hops	Leaf/Whole	8.5	Boil	10 min	9.04	26.3%
15 g	Citra15 g Citra Hops	Pellet	11	Boil	10 min	7.72	15.8%
30 g	Citra30 g Citra Hops	Extract	11	Dry Hop	0 days		31.6%
95 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Magnum (Pellet) 25 g Magnum (Pellet) Hops	48.39	26.3%
25 g	Mandarina Bavaria (Leaf/Whole)	9.04	26.3%
15 g	Citra (Pellet) 15 g Citra (Pellet) Hops	7.72	15.8%
30 g	Citra (Extract) 30 g Citra (Extract) Hops		31.6%
95 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 100 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Hamidiye

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,214

Views

Brews

Public: Yup, Shared
Last Updated: 2019-02-15 06:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

marypha

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