Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
40 g |
Motueka40 g Motueka Hops |
|
Pellet |
7 |
Boil at 100 °C
|
60 min |
21.62 |
22.2% |
80 g |
Hallertau Hersbrucker80 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil at 100 °C
|
10 min |
8.96 |
44.4% |
60 g |
callista60 g callista Hops |
|
Pellet |
4.4 |
Dry Hop at 20 °C
|
0 days |
|
33.3% |
180 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Motueka (Pellet) 40 g Motueka (Pellet) Hops |
|
21.62 |
22.2% |
80 g |
Hallertau Hersbrucker (Pellet) 80 g Hallertau Hersbrucker (Pellet) Hops |
|
8.96 |
44.4% |
60 g |
callista (Pellet) 60 g callista (Pellet) Hops |
|
|
33.3% |
180 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
75 |
5 |
10 |
50 |
150 |
0 |
"light and hoppy" American Light Lager beer recipe by Brydon. Extract, ABV 5.15%, IBU 30.58, SRM 3.41, Fermentables: (Pilsner, Unmalted Wheat) Hops: (Motueka, Hallertau Hersbrucker, callista) Other: (Calcium Chloride, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-19 06:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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