From the Top IPA Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

From the Top IPA

201 calories 19.2 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.25 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 201 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Wednesday February 13th 2019
1.061
1.013
6.2%
57.6
9.8
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb United Kingdom - Golden Promise21 lb Golden Promise 37 3 87.5%
1 lb Cane Sugar1 lb Cane Sugar 46 0 4.2%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 4.2%
1 lb American - White Wheat1 lb White Wheat 40 2.8 4.2%
24 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 ml Hopshot5 ml Hopshot Hops Extract 61 Boil 60 min 20.83 1.2%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 13.24 7.1%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 10 min 10.37 14.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 4.08 7.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 3.05 7.1%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 3.87 7.1%
2 oz Simcoe2 oz Simcoe Hops Pellet 12.7 Boil 1 min 1.55 14.1%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 1 min 0.61 7.1%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 5 days 14.1%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 21.2%
14.18 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Infusion -- 152 °F 60 min
8.25 gal Sparge -- 175 °F 20 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 tsp Lactic acid Water Agt Mash 0 min.
4 tsp Lactic acid Water Agt Sparge 0 min.
 
Yeast
White Labs - Burlington Ale Yeast WLP095
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Medium
Optimum Temp:
67 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 238 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"From the Top IPA" American IPA beer recipe by Pughtown Brewers. All Grain, ABV 6.23%, IBU 57.59, SRM 9.83, Fermentables: (Golden Promise, Cane Sugar, Caramel / Crystal 20L, White Wheat) Hops: (Hopshot, Simcoe, Centennial) Other: (Lactic acid)
Recipe Picture
Last Updated and Sharing
 
321
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-15 23:37 UTC
NEW Water Requirements:
From the Top IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
From the Top IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information