Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Goldings45 g Goldings Hops |
|
Pellet |
5.15 |
First Wort
|
0 min |
33.31 |
90% |
|
5 g |
Perle5 g Perle Hops |
|
Pellet |
8 |
Boil at 100 °C
|
30 min |
4.02 |
10% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
45 g |
Goldings (Pellet) 45 g Goldings (Pellet) Hops |
|
33.31 |
90% |
|
5 g |
Perle (Pellet) 5 g Perle (Pellet) Hops |
|
4.02 |
10% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
-- |
65 °C |
60 min |
|
11 L |
|
Sparge |
-- |
78 °C |
20 min |
Target Water Profile
Balanced Profile
Notes
UK Pilsen is actually Weyermann Extra Pale Premium Pilsner (1.8 °L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-18 08:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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