Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 kg |
German - Munich Light1 kg Munich Light |
|
37 |
6 |
15.4% |
|
5 kg |
Bestmalz - Pilsen5 kg Pilsen |
|
37 |
1.9 |
76.9% |
|
0.25 kg |
Bestmalz - Caramunich I0.25 kg Caramunich I |
|
35 |
35 |
3.8% |
|
0.25 kg |
Simpsons - Crystal Light0.25 kg Crystal Light |
|
37 |
120 |
3.8% |
|
6.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
30.36 |
7% |
|
22 g |
Saaz22 g Saaz Hops |
|
Pellet |
4 |
Boil
|
60 min |
10.28 |
7.7% |
|
70 g |
Cascade70 g Cascade Hops |
|
Pellet |
6.1 |
Boil
|
30 min |
38.32 |
24.6% |
|
43 g |
Simcoe43 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
5 min |
13.01 |
15.1% |
|
70 g |
Cascade70 g Cascade Hops |
|
Pellet |
6.1 |
Boil
|
1 min |
2.15 |
24.6% |
|
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
6.1 |
Dry Hop
|
0 days |
|
21.1% |
|
285 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
75 min |
|
|
Mashout |
Temperature |
-- |
77 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and hoppy
Notes
WLP001 yeast cake from previous brew, US amber (approx. 250ml @ 2B/ml = 500 billion cells available. Target =463B). diluted in 200ml of pre-boiled water.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-16 03:45 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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