Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
24 g |
Cascade24 g Cascade Hops |
|
Leaf/Whole |
6.2 |
First Wort
|
0 min |
18.22 |
25% |
12 g |
Amarillo12 g Amarillo Hops |
|
Leaf/Whole |
15.1 |
Whirlpool
|
0 min |
8.24 |
12.5% |
60 g |
Cascade60 g Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
3 days |
|
62.5% |
96 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.2 L |
|
Infusion |
-- |
67 °C |
45 min |
14.2 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.4 L/kg
|
Target Water Profile
Light colored and hoppy
Notes
Fermentation schedule:
3 days 17-18C
Let raise to 20-21 over 3 days
Keep at 21 for 3 days
-> "Crash"
2.7 CO2
Hiiva korvattu BRY-97:lla
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-27 12:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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