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Imperial Red Ale

Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Anthony and BAG
Calories: 247 calories (Per 330ml)
Carbs: 24 g (Per 330ml)

Created: Tuesday February 12th 2019

Original Gravity:

1.080

Final Gravity:

1.018

ABV (standard):

8.1%

IBU (tinseth):

78.4

SRM (morey):

11.1

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Ireland - Ale Malt5 kg Ale Malt	37	3	59.6%
0.50 kg	German - Rye0.5 kg Rye	38	3.5	6%
0.39 kg	Torrified Wheat0.385 kg Torrified Wheat	36	2	4.6%
0.50 kg	Belgian - Biscuit0.5 kg Biscuit	35	23	6%
0.50 kg	Honey0.5 kg Honey	42	2	6%
1 kg	German - CaraRed1 kg CaraRed	34	20	11.9%
0.50 kg	Rolled Oats0.5 kg Rolled Oats	33	2.2	6%
8.39 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Pellet	11	Boil	60 min	19.6	7.8%
60 g	Chinook60 g Chinook Hops	Pellet	13	Whirlpool	20 min	33.92	23.5%
45 g	Simcoe45 g Simcoe Hops	Pellet	12.7	Whirlpool	20 min	24.85	17.6%
70 g	Citra70 g Citra Hops	Pellet	11	Dry Hop at 20 °C	7 days		27.5%
30 g	Centennial30 g Centennial Hops	Leaf/Whole	10	Dry Hop	7 days		11.8%
30 g	Chinook30 g Chinook Hops	Leaf/Whole	13	Dry Hop	7 days		11.8%
255 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
90 g	Citra (Pellet) 90 g Citra (Pellet) Hops	19.6	35.3%
60 g	Chinook (Pellet) 60 g Chinook (Pellet) Hops	33.92	23.5%
45 g	Simcoe (Pellet) 45 g Simcoe (Pellet) Hops	24.85	17.6%
30 g	Centennial (Leaf/Whole) 30 g Centennial (Leaf/Whole) Hops		11.8%
30 g	Chinook (Leaf/Whole) 30 g Chinook (Leaf/Whole) Hops		11.8%
255 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 g	pine		Water Agt	Boil	1 hr.

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

304

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Brews

Public: Yup, Shared
Last Updated: 2019-02-13 11:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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