Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Horizon8 g Horizon Hops |
|
Leaf/Whole |
12.5 |
Boil
|
60 min |
11.38 |
22.2% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
20 min |
4.82 |
38.9% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
3 min |
0.99 |
38.9% |
|
36 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
50 °C |
20 min |
|
|
|
Infusion |
-- |
61 °C |
60 min |
|
|
13.5L |
Infusion |
-- |
78 °C |
10 min |
|
12.5 L |
|
Sparge |
-- |
78 °C |
20 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
Notes
발효 13도에서 12일 발효후
디아세틸레스트 일반 22도 발효실에서 2일 진행
F,G도달 1.012 설탕 8g씩 넣고 병입함.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-07 05:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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