Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Sterling1.25 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
26.12 |
55.6% |
|
0.25 oz |
Sterling0.25 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
4.01 |
11.1% |
|
0.75 oz |
Sterling0.75 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
0 min |
|
33.3% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.25 oz |
Sterling (Pellet) 2.2499999948533 oz Sterling (Pellet) Hops |
|
30.13 |
100% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Temperature |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Ken Caryl, CO (Denver Public Water)
"Reverend Clone" Belgian Tripel beer recipe by Avery Brewery. All Grain, ABV 10.18%, IBU 30.13, SRM 33.06, Fermentables: (Standard 2-Row, Aromatic Malt, Cara 20L, Cara 45L, Special B, Belgian Candi Sugar - Dark (275L)) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-17 17:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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