Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
0.70 kg |
Dry Malt Extract - Light0.7 kg Dry Malt Extract - Light |
|
42 |
4 |
81.8% |
0.70 kg / $ 0.00
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
0.08 kg |
German - Melanoidin0.084 kg Melanoidin |
|
37 |
25 |
9.8% |
0.07 kg |
Rolled Oats0.072 kg Rolled Oats |
|
33 |
2.2 |
8.4% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6.40 g |
Mosaic6.4 g Mosaic Hops |
|
Pellet |
12.3 |
Boil
|
30 min |
37.6 |
29.4% |
10.40 g |
Mosaic10.4 g Mosaic Hops |
|
Leaf/Whole |
12.3 |
Boil
|
6 min |
16.96 |
47.7% |
5 g |
Mosaic5 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
10 days |
|
22.9% |
21.80 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Notes
11.02.19 brewday
Bag of steeping grains in the cold liquor, heated, removed at 80°c, then DMC dumped in.
Boilover will have lost me some sugar - diluted it with about 0.7l additional water.
Hop pellets loose in book, #nofilter, well murky.
Hydrometer broke so no good readings...
0.4l of malt kefir and trub dumped in. Fingers crossed!
Last Updated and Sharing
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- Last Updated: 2019-02-23 13:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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