Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Calypso50 g Calypso Hops |
|
Pellet |
14.9 |
Boil at 103 °C
|
45 min |
25.95 |
33.3% |
|
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
16 |
Boil at 103 °C
|
15 min |
15.06 |
33.3% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
10.7 |
Dry Hop at 20 °C
|
10 days |
|
33.3% |
|
150 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Drummers DIPA" American IPA beer recipe by TheKernalWixen. Extract, ABV 6.98%, IBU 41.01, SRM 7.33, Fermentables: (Liquid Malt Extract - Munich, Liquid Malt Extract - Light) Hops: (Calypso, Galaxy, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-10 18:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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