Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
|
40% |
|
20 g |
Target20 g Target Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
|
40% |
|
10 g |
Target10 g Target Hops |
|
Pellet |
11.5 |
Boil
|
3 min |
|
20% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
55 |
Phenol rest |
Infusion |
-- |
40 °C |
10 min |
|
55 |
Wheat protein rest |
Temperature |
-- |
60 °C |
15 min |
|
55 |
Maltose rest |
Sparge |
-- |
66 °C |
30 min |
|
55 |
Maltose ++ |
Temperature |
-- |
70 °C |
30 min |
|
55 |
SPAAAARGE!!! |
Temperature |
-- |
78 °C |
10 min |
Notes
Setter denne dunkelweizen på gjærkaka fra el Hefe.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-05-14 00:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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