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HillScotty Bourbon Ale

Method: All Grain
Style: Scottish Export
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Source: DK City Brewing
Calories: 333 calories (Per 12oz)
Carbs: 37.1 g (Per 12oz)

Created: Friday February 8th 2019

Original Gravity:

1.099

Final Gravity:

1.029

ABV (standard):

9.3%

IBU (tinseth):

31.3

SRM (morey):

28.9

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	38.9%
7 lb	United Kingdom - Maris Otter Pale7 lb Maris Otter Pale	38	3.75	38.9%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	2.8%
1 lb	American - Smoked Malt1 lb Smoked Malt	37	5	5.6%
1 lb	American - Roasted Barley1 lb Roasted Barley	33	300	5.6%
1 lb	Rolled Oats1 lb Rolled Oats	33	2.2	5.6%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	2.8%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	First Wort	60 min	15.58	66.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	13	Boil	30 min	15.72	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Fuggles (Pellet)	15.58	66.7%
0.50 oz	Chinook (Pellet)	15.72	33.3%
1.50 oz / $ 0.00

Yeast

Wyeast - Scottish Ale 1728

Amount:	1 Each	Cost:
Attenuation (avg):	71%	Flocculation:	High
Optimum Temp:	55 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 156 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Toasted 3-4 ozs of oak chips completely covered with bourbon, soaked for 7-10 minutes

Last Updated and Sharing

277

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Brews

Public: Yup, Shared
Last Updated: 2019-03-10 16:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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