Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Cluster0.3 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
8.54 |
54.5% |
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
2.32 |
45.5% |
0.55 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Cluster (Pellet) 0.29999999931377 oz Cluster (Pellet) Hops |
|
8.54 |
54.5% |
0.25 oz |
Saaz (Pellet) 0.24999999942814 oz Saaz (Pellet) Hops |
|
2.32 |
45.5% |
0.55 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Cream Ale" Cream Ale beer recipe by Hoppy Hacker. All Grain, ABV 5.2%, IBU 10.86, SRM 2.69, Fermentables: (Pilsner, Flaked Corn) Hops: (Cluster, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-19 05:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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