Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
German - Pilsner5 kg Pilsner |
|
38 |
1.6 |
68.5% |
|
0.30 kg |
Brown Sugar0.3 kg Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
4.1% |
|
0.50 kg |
German - Carapils0.5 kg Carapils |
|
35 |
1.3 |
6.8% |
|
1.50 kg |
Flaked Corn1.5 kg Flaked Corn |
|
40 |
0.5 |
20.5% |
|
7.30 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
5.9 |
First Wort
|
70 min |
16.34 |
60% |
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
5.9 |
Boil
|
15 min |
4.91 |
40% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Northern Brewer (Pellet) 50 g Northern Brewer (Pellet) Hops |
|
21.25 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
28 L |
|
Infusion |
-- |
65 °C |
60 min |
|
15 L |
|
Sparge |
-- |
70 °C |
15 min |
Priming
|
Method: CANE SUGAR
Amount: 7G/LT
|
Target Water Profile
Balanced Profile
"Butecão" Cream Ale beer recipe by Brewer #199136. BIAB, ABV 4.96%, IBU 21.25, SRM 3.39, Fermentables: (Pilsner, Brown Sugar, Carapils, Flaked Corn) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-22 22:03 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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