Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 kg |
Magnum1.5 kg Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
20 min |
13.65 |
100% |
|
1.50 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 kg |
Magnum (Leaf/Whole) 1.5 kg Magnum (Leaf/Whole) Hops |
|
13.65 |
100% |
|
1.50 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
950 L |
|
Temperature |
-- |
62 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
20 min |
|
|
|
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
2.75 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"Darkwood 2.0" Fruit Beer recipe by jamer. All Grain, ABV 3.22%, IBU 13.65, SRM 2.22, Fermentables: (Pale 2-Row, Flaked Wheat) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-06 21:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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