Mirror Pond Pale Ale Clone Beer Recipe | All Grain American Pale Ale by Stvervaag | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Mirror Pond Pale Ale Clone

154 calories 16.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Steinar
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Wednesday February 6th 2019
Similar Recipes

Mountain Breeze APA

by SMMMHAKAN

OG: 1.055 FG: 1.010 ABV: 5.9% IBU: 36

Session IPA

by Altair

OG: 1.045 FG: 1.011 ABV: 4.5% IBU: 44

1.050
1.013
5.0%
39.2
9.9
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg Belgian - Pale Ale4.2 kg Pale Ale 38 3.4 77.8%
250 g Belgian - Caramel Pils250 g Caramel Pils 34 8 4.6%
0.70 kg Belgian - Cara 45L0.7 kg Cara 45L 34 42 13%
250 g Belgian - Munich250 g Munich 38 6 4.6%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Cascade35 g Cascade Hops Pellet 7 Boil 60 min 26.01 38.5%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 30 min 7.99 15.4%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 15 min 5.16 15.4%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 0 min 15.4%
14 g Cascade14 g Cascade Hops Pellet 7 Dry Hop 7 days 15.4%
91 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Mesk Infusion -- 68 °C 60 min
Utmesk Temperature -- 77 °C 10 min
17 L Skyll Sparge -- 77 °C 10 min
 
Other Ingredients
Amount Name Cost Type Use Time
10 g Whirlfloc Fining Boil 15 min.
0.50 tsp Wyeast - Beer Nutrient Other Mash 15 min.
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 150       CO2 Level: 6 g/l
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Mirror Pond Pale Ale Clone" American Pale Ale beer recipe by Steinar. All Grain, ABV 4.97%, IBU 39.16, SRM 9.89, Fermentables: (Pale Ale, Caramel Pils, Cara 45L, Munich) Hops: (Cascade) Other: (Whirlfloc, Beer Nutrient)
Recipe Picture
Last Updated and Sharing
 
430
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-28 19:29 UTC
NEW Water Requirements:
Mirror Pond Pale Ale Clone
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Mirror Pond Pale Ale Clone
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information