Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
45 min |
10.35 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Cascade (Leaf/Whole) 0.49999999885628 oz Cascade (Leaf/Whole) Hops |
|
10.35 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 gal |
Protein Rest |
Steeping |
-- |
122 °F |
20 min |
|
|
|
Steeping |
-- |
148 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Coriander
|
|
Flavor |
Boil |
15 min. |
|
1.25 oz |
Lime peel
|
|
Flavor |
Boil |
15 min. |
|
0.75 oz |
Pink Sea Salt
|
|
Flavor |
Boil |
15 min. |
|
0.25 oz |
White Pepper
|
|
Flavor |
Boil |
15 min. |
|
1 each |
Whirlfloc
|
|
Fining |
Mash |
15 min. |
|
4 tbsp |
Lactic acid
|
|
Water Agt |
Mash |
-- |
|
2 tsp |
Calcium Chloride
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Balanced Profile
Notes
Latic acid post mash to PH 4.5
1/2 bottle Goodbelly Probiotics-strawberry/banana
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-04 15:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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