Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3 kg |
Crisp - Maris Otter Ale3 kg Maris Otter Ale |
|
38 |
13.74 |
70.6% |
|
1.14 kg |
Castle Malting - Cara Ruby1.14 kg Cara Ruby |
|
36 |
131.96 |
26.8% |
|
0.11 kg |
Crisp - Roast Barley0.11 kg Roast Barley |
|
0 |
3603.54 |
2.6% |
|
4.25 kg / 0.00 €
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
60 min |
5.76 |
20% |
|
50 g |
Hallertau Hersbrucker50 g Hallertau Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
20 min |
8.72 |
50% |
|
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Pellet |
2.3 |
Boil
|
5 min |
1.72 |
30% |
|
100 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Infusion |
-- |
68 °C |
60 min |
|
25 L |
|
Sparge |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Lote7" Scottish Heavy beer recipe by DPM. All Grain, ABV 3.81%, IBU 16.2, SRM 50, Fermentables: (Maris Otter Ale, Cara Ruby, Roast Barley) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-21 08:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
