Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Fuggles2 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
14.12 |
50% |
2 oz |
Fuggles2 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
7.01 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Fuggles (Leaf/Whole) 3.9999999908503 oz Fuggles (Leaf/Whole) Hops |
|
21.13 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Decoction |
-- |
150 °F |
30 min |
|
|
Decoction |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Balanced Profile
Notes
2# each of Vienna and munich to be caramelized by soaking in pan at 150 degrees for 1 hour then dried in oven at 200 for 4 hour then aged for 1 month
2# of american two row roasted at 350 degree for 1 hour
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-15 12:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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