Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Cascade11 g Cascade Hops |
|
Pellet |
5.8 |
First Wort
|
90 min |
9.92 |
6.6% |
|
11 g |
Hallertau Blanc11 g Hallertau Blanc Hops |
|
Pellet |
10.5 |
First Wort
|
90 min |
17.95 |
6.6% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
5.8 |
Whirlpool at 80 °C
|
15 min |
3.95 |
9% |
|
15 g |
Hallertau Blanc15 g Hallertau Blanc Hops |
|
Pellet |
10.5 |
Whirlpool at 80 °C
|
15 min |
7.16 |
9% |
|
50 g |
Mandarina Bavaria50 g Mandarina Bavaria Hops |
|
Pellet |
6.6 |
Dry Hop at 17 °C
|
7 days |
|
29.9% |
|
50 g |
Huell Melon50 g Huell Melon Hops |
|
Leaf/Whole |
6.6 |
Dry Hop
|
7 days |
|
29.9% |
|
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
9% |
|
167 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
63 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile II
"Juicy Session IPA" American Pale Ale beer recipe by Myself. All Grain, ABV 5.08%, IBU 38.99, SRM 6.03, Fermentables: (Pale 2-Row, Carapils, Caramel / Crystal 30L) Hops: (Cascade, Hallertau Blanc, Mandarina Bavaria, Huell Melon, Mosaic) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-03 19:23 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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