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What the hell is this!

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 306 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)

Created: Wednesday January 30th 2019

Original Gravity:

1.093

Final Gravity:

1.014

ABV (standard):

10.4%

IBU (tinseth):

83.1

SRM (morey):

10.6

Mash pH

4.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	Belgian - Pale Ale4 lb Pale Ale	38	3.4	48.8%
0.80 lb	American - Carapils (Dextrine Malt)0.8 lb Carapils (Dextrine Malt)	33	1.8	9.8%
0.80 lb	Flaked Barley0.8 lb Flaked Barley	32	2.2	9.8%
1.20 lb	Flaked Corn1.2 lb Flaked Corn	40	0.5	14.6%
0.80 lb	Apricot0.8 lb Apricot	4.05	0	9.8%
0.60 lb	Grapefruit0.6 lb Grapefruit	2.75	0	7.3%
8.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Chinook0.2 oz Chinook Hops	Leaf/Whole	13	Boil	60 min	50.38	25%
0.20 oz	Citra0.2 oz Citra Hops	Leaf/Whole	11	Boil	30 min	32.76	25%
0.20 oz	Falconer's Flight0.2 oz Falconer's Flight Hops	Leaf/Whole	10	Dry Hop	14 days		25%
0.20 oz	Chinook0.2 oz Chinook Hops	Leaf/Whole	13	Dry Hop	7 days		25%
0.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.40 oz	Chinook (Leaf/Whole)	50.38	50%
0.20 oz	Citra (Leaf/Whole)	32.76	25%
0.20 oz	Falconer's Flight (Leaf/Whole)		25%
0.80 oz / $ 0.00

Yeast

White Labs - Super High Gravity Ale Yeast WLP099

Amount:	2 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Medium
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 29 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

293

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Brews

Public: Yup, Shared
Last Updated: 2019-01-31 22:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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