Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Yakima Valley Hops - Pekko15 g Pekko Hops |
|
Pellet |
14.9 |
Boil
|
30 min |
19.89 |
100% |
15 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.1 gal |
Strike at 165 F |
Infusion |
-- |
152 °F |
60 min |
1.6 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 lb |
Sweet Cherries
|
|
Other |
Secondary |
10 days |
4 lb |
Tart Cherries
|
|
Water Agt |
Secondary |
10 days |
2 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
8 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
6 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
3.50 ml |
Phosphoric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile II
"Mad Elf Clone" Winter Seasonal Beer recipe by Brewing Around the Realm. All Grain, ABV 12.24%, IBU 19.89, SRM 14.11, Fermentables: (Pilsner, Munich - Light 10L, Chocolate, Honey) Hops: (Pekko) Other: (Sweet Cherries, Tart Cherries, Chalk, Calcium Chloride, Gypsum, Baking Soda, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-30 16:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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