Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
19.68 |
8.3% |
|
12 g |
Styrian Goldings12 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
30.2 |
20% |
|
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Hopback at 68 °C
|
50 min |
2.15 |
8.3% |
|
8 g |
Cascade8 g Cascade Hops |
|
Pellet |
7 |
Hopback at 71 °C
|
50 min |
2.8 |
13.3% |
|
5 g |
Styrian Goldings5 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Hopback at 71 °C
|
50 min |
1.38 |
8.3% |
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
10 days |
|
16.7% |
|
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
10 days |
|
11.7% |
|
8 g |
Styrian Goldings8 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Dry Hop at 20 °C
|
10 days |
|
13.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.76 L |
|
Strike |
68 °C |
67 °C |
60 min |
|
5.07 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 39.3 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"First IPA" American IPA beer recipe by szabpeti. All Grain, ABV 6.64%, IBU 56.21, SRM 7.76, Fermentables: (Pale Ale, Bohemian Pilsner, CaraAmber) Hops: (Amarillo, Styrian Goldings, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-29 12:53 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
