Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
German - Pilsner10 lb Pilsner |
|
38 |
1.6 |
100% |
|
10 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum0.6 oz Magnum Hops |
|
Pellet |
11.8 |
Boil
|
60 min |
25.66 |
23.1% |
|
0.40 oz |
Saaz0.4 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
30 min |
3.12 |
15.4% |
|
0.30 oz |
Saaz0.3 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
10 min |
1.1 |
11.5% |
|
0.30 oz |
Saaz0.3 oz Saaz Hops |
|
Pellet |
2.8 |
Boil
|
1 min |
0.13 |
11.5% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
7.1 |
Boil
|
10 min |
9.33 |
38.5% |
|
2.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Magnum (Pellet) 0.59999999862754 oz Magnum (Pellet) Hops |
|
25.66 |
23.1% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
4.35 |
38.4% |
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
9.33 |
38.5% |
|
2.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.75 gal |
|
Infusion |
-- |
125 °F |
30 min |
|
|
|
Temperature |
-- |
140 °F |
30 min |
|
|
|
Temperature |
-- |
158 °F |
30 min |
|
7.5 qt |
|
Sparge |
-- |
170 °F |
10 min |
Target Water Profile
Balanced Profile
"Puppers Warm Fermented Pilsner" German Pils beer recipe by Dorian Brews. BIAB, ABV 4.53%, IBU 39.35, SRM 3.1, Fermentables: (Pilsner) Hops: (Magnum, Saaz, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-17 16:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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