Pale Ale Beer Recipe | BIAB American Pale Ale by Andrej Dobravec | Brewer's Friend

Pale Ale

168 calories 15.5 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Tuesday January 29th 2019
1.055
1.011
5.8%
27.6
5.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Belgian - Pale Ale4.5 kg Pale Ale 38 3.4 84.9%
0.80 kg Belgian - Munich0.8 kg Munich 38 6 15.1%
5.30 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Northern Brewer25 g Northern Brewer Hops Pellet 7.8 Boil 60 min 21.43 29.4%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 15 min 1.91 5.9%
5 g Styrian Goldings5 g Styrian Goldings Hops Pellet 5.5 Boil 15 min 1.5 5.9%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 1.53 11.8%
10 g Styrian Goldings10 g Styrian Goldings Hops Pellet 5.5 Boil 5 min 1.21 11.8%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 0 min 17.6%
15 g Styrian Goldings15 g Styrian Goldings Hops Pellet 5.5 Boil 0 min 17.6%
85 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 109 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" American Pale Ale beer recipe by Andrej Dobravec. BIAB, ABV 5.75%, IBU 27.58, SRM 5.83, Fermentables: (Pale Ale, Munich) Hops: (Northern Brewer, Cascade, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2019-01-29 20:17 UTC
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