Lyst Sommerøl Beer Recipe | All Grain American Lager | Brewer's Friend
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Lyst Sommerøl

227 calories 23.3 g 500 ml
Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Jan Torstein
Calories: 227 calories (Per 500ml)
Carbs: 23.3 g (Per 500ml)
Created: Monday January 28th 2019
1.049
1.012
4.9%
16.2
3.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.70 kg Finland - Organic Pilsner Malt4.7 kg Organic Pilsner Malt 36 2 90.4%
0.50 kg Flaked Corn0.5 kg Flaked Corn 40 0.5 9.6%
5.20 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Apollo6 g Apollo Hops Pellet 18 Boil 60 min 11.95 9.1%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 10 min 4.21 45.5%
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 0 min 45.5%
66 g / kr 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Infusion -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Omega Yeast Labs - Bayern Lager OYL-114
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
11 - 17 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 106 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lyst Sommerøl" American Lager beer recipe by Jan Torstein. All Grain, ABV 4.91%, IBU 16.17, SRM 3.33, Fermentables: (Organic Pilsner Malt, Flaked Corn) Hops: (Apollo, Saaz)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-01-29 18:43 UTC
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