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Altbier

Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 190 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Sunday January 27th 2019

Original Gravity:

1.057

Final Gravity:

1.018

ABV (standard):

5.1%

IBU (tinseth):

37.5

SRM (mosher):

16.2

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 lb	American - Pilsner4.5 lb Pilsner	37	1.8	71.4%
1 lb	American - Munich - Light 10L1 lb Munich - Light 10L	33	10	15.9%
6 oz	American - Victory6 oz Victory	34	28	6%
4 oz	German - CaraMunich II4 oz CaraMunich II	34	46	4%
2.80 oz	German - Carafa II2.8 oz Carafa II	32	425	2.8%
100.80 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Columbus0.3 oz Columbus Hops	Pellet	15	Boil	60 min	29.74	33.3%
0.20 oz	Tettnanger0.2 oz Tettnanger Hops	Pellet	4.5	Boil	15 min	2.95	22.2%
0.20 oz	Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	15 min	2.46	22.2%
0.20 oz	Strisselspalt0.2 oz Strisselspalt Hops	Pellet	3.5	Boil	15 min	2.3	22.2%
0.90 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.30 oz	Columbus (Pellet)	29.74	33.3%
0.20 oz	Tettnanger (Pellet)	2.95	22.2%
0.20 oz	Hallertau Mittelfruh (Pellet)	2.46	22.2%
0.20 oz	Strisselspalt (Pellet)	2.3	22.2%
0.90 oz / $ 0.00

Yeast

White Labs - Dusseldorf Alt Yeast WLP036

Amount:	1 Each	Cost:
Attenuation (custom):	68.5%	Flocculation:	Medium
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.75 (M cells / ml / ° P) 120 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Düsseldorf (Altbier)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
90	12	45	82	65	223
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

340

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Brews

Public: Yup, Shared
Last Updated: 2019-04-26 20:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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