Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Saaz20 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
50 min |
7.42 |
58.8% |
10 g |
Centennial10 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
5 min |
2.22 |
29.4% |
4 g |
Mosaic4 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil
|
5 min |
1.11 |
11.8% |
34 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
63 °C |
45 min |
|
|
Temperature |
-- |
69 °C |
15 min |
8 L |
|
Sparge |
-- |
76 °C |
20 min |
Starting Mash Thickness:
3.3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
CORIANDER POWDER
|
|
Herb |
Boil |
5 min. |
10 g |
CLOVE
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Castle Maltings Strong Blonde" Belgian Blond Ale beer recipe by MT / CASTLE MALTINGS. All Grain, ABV 9.14%, IBU 10.76, SRM 4.89, Fermentables: (Pilsner, Pale Ale, Cara 20L) Hops: (Saaz, Centennial, Mosaic) Other: (CORIANDER POWDER, CLOVE)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-27 07:38 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top