Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9.70 lb |
German - Pilsner9.7 lb Pilsner |
|
38 |
1.6 |
100% |
9.70 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
130 g |
Spalter Select130 g Spalter Select Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
44.95 |
68.4% |
60 g |
Spalter Select60 g Spalter Select Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
31.6% |
190 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
190 g |
Spalter Select (Pellet) 190 g Spalter Select (Pellet) Hops |
|
44.95 |
100% |
190 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
16 qt |
|
Infusion |
-- |
148 °F |
60 min |
4 gal |
batch sparge |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Stuart Andrew Blvd, Charlotte, NC
"PilsAle" German Pils beer recipe by Brad Ledbetter. All Grain, ABV 4.51%, IBU 44.95, SRM 2.86, Fermentables: (Pilsner) Hops: (Spalter Select) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-21 14:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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