Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Pacific Jade25 g Pacific Jade Hops |
|
Pellet |
12 |
Boil
|
60 min |
37.98 |
9.3% |
45 g |
Pacific Jade45 g Pacific Jade Hops |
|
Pellet |
12 |
Boil
|
30 min |
52.54 |
16.8% |
28 g |
Pacific Jade28 g Pacific Jade Hops |
|
Pellet |
12 |
Boil
|
10 min |
15.42 |
10.4% |
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
14.9% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
11.2% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
18.7% |
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
5 days |
|
18.7% |
268 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
98 g |
Pacific Jade (Pellet) 98 g Pacific Jade (Pellet) Hops |
|
105.94 |
36.5% |
90 g |
Amarillo (Pellet) 90 g Amarillo (Pellet) Hops |
|
0 |
33.6% |
30 g |
Mosaic (Pellet) 30 g Mosaic (Pellet) Hops |
|
|
11.2% |
50 g |
El Dorado (Pellet) 50 g El Dorado (Pellet) Hops |
|
|
18.7% |
268 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
|
Infusion |
-- |
152 °F |
60 min |
3 gal |
batch sparge |
Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Stuart Andrew Blvd, Charlotte, NC
"Huginn" Specialty IPA: White IPA beer recipe by Brad Ledbetter. All Grain, ABV 4.52%, IBU 105.94, SRM 3.96, Fermentables: (Pilsner, Torrified Wheat, Flaked Wheat) Hops: (Pacific Jade, Amarillo, Mosaic, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-27 20:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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