Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Spalter Select60 g Spalter Select Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
17.51 |
66.7% |
|
30 g |
Spalter Select30 g Spalter Select Hops |
|
Pellet |
3.5 |
Whirlpool at 180 °F
|
20 min |
4.62 |
33.3% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Spalter Select (Pellet) 90 g Spalter Select (Pellet) Hops |
|
22.13 |
100% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 qt |
|
Infusion |
-- |
154 °F |
60 min |
|
16 qt |
batch sparge |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Munich (Dark Lager)
"Buccaneer (archive)" Märzen beer recipe by Brad Ledbetter. All Grain, ABV 6.02%, IBU 22.13, SRM 16.81, Fermentables: (Pilsner, Dark Munich, Vienna, CaraMunich III) Hops: (Spalter Select)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-11 12:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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