Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 g |
Target24 g Target Hops |
|
Pellet |
11.5 |
Boil
|
30 min |
25.88 |
38.1% |
|
39 g |
East Kent Goldings39 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
8.63 |
61.9% |
|
63 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Infusion |
-- |
158 °F |
60 min |
|
14 qt |
batch sparge |
Steeping |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.8 qt/lb
|
Target Water Profile
Stuart Andrew Blvd, Charlotte, NC
"Brad's Brown" British Brown Ale beer recipe by Brad Ledbetter. All Grain, ABV 4.31%, IBU 34.51, SRM 26.13, Fermentables: (Pale Ale, Crystal 45L, Pale Chocolate, Biscuit, Flaked Oats) Hops: (Target, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-27 20:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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