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prova keba91

Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 60 calories (Per 330ml)
Carbs: 6.2 g (Per 330ml)

Created: Friday January 25th 2019

Original Gravity:

1.020

Final Gravity:

1.005

ABV (standard):

2.0%

IBU (rager):

38.4

SRM (morey):

2.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Liquid Malt Extract - Light1 kg Liquid Malt Extract - Light	35	4	66.7%
0.50 kg	Dry Malt Extract - Light0.5 kg Dry Malt Extract - Light	42	4	33.3%
1.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
60 g	Saaz60 g Saaz Hops	Leaf/Whole	3.7	Boil	75 min	30.64	46.2%
40 g	Saaz40 g Saaz Hops	Leaf/Whole	3.7	Boil	15 min	5.29	30.8%
30 g	Saaz30 g Saaz Hops	Leaf/Whole	3.7	Boil	5 min	2.41	23.1%
130 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
130 g	Saaz (Leaf/Whole) 130 g Saaz (Leaf/Whole) Hops		38.34	100.1%
130 g / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

536

Views

Brews

Public: Yup, Shared
Last Updated: 2019-01-25 17:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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