Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
First Wort
|
60 min |
19.44 |
25% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Whirlpool at 170 °F
|
30 min |
6.13 |
25% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
8.2 |
Whirlpool at 170 °F
|
30 min |
11.17 |
25% |
|
1 oz |
Perle1 oz Perle Hops |
|
Pellet |
8.2 |
Dry Hop
|
7 days |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
25.57 |
50% |
|
2 oz |
Perle (Pellet) 1.9999999954251 oz Perle (Pellet) Hops |
|
11.17 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
Liquefaction (B-Glucan) |
Infusion |
-- |
104 °F |
10 min |
|
7.5 qt |
Beta-Amylase Rest |
Infusion |
-- |
140 °F |
30 min |
|
7.5 qt |
Alpha-Amylase Rest |
Infusion |
-- |
150 °F |
30 min |
|
7.5 qt |
Mashout |
Infusion |
-- |
168 °F |
10 min |
Target Water Profile
Made up for higher CA and ~1.6 SO4 to CL
Notes
Strata hops were not in the hop inventory yet, so used Perle instead and edited the AA to 14%.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-25 15:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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