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honey wheat

Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 35% (brew house)
Source: chasingeyes
Calories: 149 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)

Created: Friday January 25th 2019

Original Gravity:

1.046

Final Gravity:

1.007

ABV (standard):

5.1%

IBU (tinseth):

29.4

SRM (morey):

7.4

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Pale Ale1 lb Pale Ale	37	3.5	39.5%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	39.5%
2 oz	Canadian - Honey Malt2 oz Honey Malt	37	25	4.9%
6.50 oz	Honey6.5 oz Honey - (late boil kettle addition)	42	2	16%
2.53 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.20 oz	Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	19.65	33.3%
0.20 oz	Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	15 min	9.75	33.3%
0.20 oz	Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops	Pellet	3.75	Whirlpool	0 min		33.3%
0.60 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.60 oz	Hallertau Mittelfruh (Pellet)		29.4	99.9%
0.60 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
3 qt	Infusion	--	152 °F	60 min
6 qt	Sparge	--	170 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Danstar - Munich Classic Wheat Beer Yeast

Amount:	0.25 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	63 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 15 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

576

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Brews

Public: Yup, Shared
Last Updated: 2019-01-25 01:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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