Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
29.86 |
37.5% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.4 |
Boil
|
15 min |
10.13 |
31.3% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
6.4 |
Dry Hop
|
5 days |
|
31.3% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
29.86 |
37.5% |
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
10.13 |
62.6% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Infusion |
-- |
66 °C |
60 min |
|
22 L |
|
Fly Sparge |
-- |
77 °C |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: dextrose
Amount: 163
CO2 Level: 2.2 Volumes |
"Old Ale" Old Ale beer recipe by Doominator. BIAB, ABV 8.71%, IBU 39.99, SRM 18.59, Fermentables: (Maris Otter Pale, Vienna, Caramel / Crystal 90L, Chocolate, Flaked Corn) Hops: (Amarillo, Cascade) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-10-23 23:21 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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