Juicy IPA Beer Recipe | All Grain American IPA by LutherEllenson | Brewer's Friend
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Juicy IPA

220 calories 20.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Monday January 21st 2019
1.067
1.013
7.1%
79.7
9.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 80%
1 lb Belgian - Munich1 lb Munich 38 6 8%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 8%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 13.2 First Wort 0 min 29.03 14.3%
1 oz Citra1 oz Citra Hops Pellet 13.1 Whirlpool at 180 °F 0 min 19.62 28.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 7.1 Whirlpool at 180 °F 0 min 10.64 28.6%
1 oz Simcoe1 oz Simcoe Hops Pellet 13.6 Whirlpool at 180 °F 0 min 20.37 28.6%
3.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Eugene, Oregon, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Juicy IPA" American IPA beer recipe by LutherEllenson. All Grain, ABV 7.07%, IBU 79.66, SRM 9.91, Fermentables: (Pale 2-Row, Munich, Caramel / Crystal 60L, Honey Malt) Hops: (Magnum, Citra, Amarillo, Simcoe)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-22 03:40 UTC
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