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Smoothie IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 75 min
Batch Size: 930 gallons (fermentor volume)
Pre Boil Size: 960 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Monday January 21st 2019

Original Gravity:

1.064

Final Gravity:

1.016

ABV (standard):

6.2%

IBU (tinseth):

30.9

SRM (morey):

3.9

Mash pH

5.5

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,550 lb	American - Pale 2-Row1550 lb Pale 2-Row	37	1.8	77.5%
150 lb	American - White Wheat150 lb White Wheat	40	2.8	7.5%
200 lb	Rolled Oats200 lb Rolled Oats	33	2.2	10%
100 lb	Flaked Corn100 lb Flaked Corn	40	0.5	5%
2,000 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 oz	Centennial40 oz Centennial Hops	Pellet	9.3	Boil	10 min	2.48	4.1%
85 oz	Citra85 oz Citra Hops	Pellet	13.1	Boil	5 min	4.09	8.7%
100 oz	Bravo100 oz Bravo Hops	Pellet	14.25	Whirlpool	5 min	11.48	10.2%
404 oz	Bravo404 oz Bravo Hops	Pellet	14.25	Dry Hop	0 days		41.3%
117 oz	citra117 oz citra Hops	Pellet	13.1	Dry Hop	0 days		12%
117 oz	Mosaic117 oz Mosaic Hops	Pellet	11.3	Dry Hop	0 days		12%
100 oz	Citra100 oz Citra Hops	Pellet	13.1	Whirlpool	5 min	10.55	10.2%
15 oz	Centennial15 oz Centennial Hops	Pellet	10	Boil	35 min	2.29	1.5%
978 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 oz	Centennial (Pellet)	2.48	4.1%
302 oz	Citra (Pellet) 301.9999993092 oz Citra (Pellet) Hops	14.64	30.9%
504 oz	Bravo (Pellet) 503.99999884714 oz Bravo (Pellet) Hops	11.48	51.5%
117 oz	Mosaic (Pellet)		12%
15 oz	Centennial (Pellet)	2.29	1.5%
978 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
585 gal		Infusion	--	154 °F	15 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
1,600 g	Calcium Chloride	Water Agt	Mash	1 hr.
700 g	Epsom Salt	Water Agt	Mash	1 hr.
600 g	Gypsum	Water Agt	Mash	1 hr.
100 g	Baking Soda	Water Agt	Mash	1 hr.

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	100	80	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

236

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Brews

Public: Yup, Shared
Last Updated: 2019-02-05 17:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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