Hornindal Kveik Lager Beer Recipe | All Grain Festbier by Brewer #215502 | Brewer's Friend

Hornindal Kveik Lager

176 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: Festbier
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Rating:
5.00 (1 Review)

Calories: 176 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Monday January 21st 2019
1.054
1.008
6.1%
24.6
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Finland - Vienna Malt9 lb Vienna Malt 36 3 85.7%
1.50 lb American - Munich - Light 10L1.5 lb Munich - Light 10L 33 10 14.3%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 13.84 25%
1 oz Hallertau Mittelfrüh1 oz Hallertau Mittelfrüh Hops Pellet 4.2 Boil 15 min 7.69 25%
1 oz Hallertau Mittelfrüh1 oz Hallertau Mittelfrüh Hops Pellet 4.2 Boil 5 min 3.09 25%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Whirlpool 0 min 25%
4 oz / 0.00
 
Yeast
Omega Yeast Labs - Hornindal Kveik OYL-091
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
High/Low
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hornindal Kveik Lager" Festbier beer recipe by Brewer #215502. All Grain, ABV 6.06%, IBU 24.62, SRM 6.02, Fermentables: (Vienna Malt, Munich - Light 10L) Hops: (Hallertau Mittelfruh, Hallertau Mittelfrüh)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-21 19:31 UTC
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