Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
CHINOOK0.5 oz CHINOOK Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
22.85 |
33.3% |
1 oz |
AMRILLLO1 oz AMRILLLO Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
6.75 |
66.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
CHINOOK (Pellet) 0.49999999885628 oz CHINOOK (Pellet) Hops |
|
22.85 |
33.3% |
1 oz |
AMRILLLO (Pellet) 0.99999999771257 oz AMRILLLO (Pellet) Hops |
|
6.75 |
66.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 qt |
|
Decoction |
-- |
143 °F |
10 min |
|
|
Infusion |
-- |
153 °F |
55 min |
|
mash out |
Temperature |
-- |
168 °F |
5 min |
4 gal |
|
Sparge |
-- |
172 °F |
-- |
Priming
Method: dextose
Amount: 12oz
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Cream ale" Blonde Ale beer recipe by mad brewer. All Grain, ABV 4.64%, IBU 29.61, SRM 5.14, Fermentables: (Flaked Corn, Pale 2-Row, Caramel / Crystal 20L) Hops: (CHINOOK, AMRILLLO)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 19:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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