hazy Beer Recipe | All Grain Specialty IPA: New England IPA by ted burrell | Brewer's Friend
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hazy

222 calories 22.4 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 76% (brew house)
Source: ted burrell
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created: Sunday January 20th 2019
1.067
1.016
6.7%
89.9
4.2
5.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
19 lb American - Pale 2-Row19 lb Pale 2-Row 37 1.8 70.7%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 3.7%
2 lb United Kingdom - Golden Promise2 lb Golden Promise 37 3 7.4%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 3.7%
1 lb New Zealand - Rolled Oats1 lb Rolled Oats 12.4 1.4 3.7%
46 oz Pineapple46 oz Pineapple - (late boil kettle addition) 5.85 0 10.7%
26.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Mosaic2 oz Mosaic Hops Pellet 13 First Wort 60 min 55.23 40%
1 oz Mosaic1 oz Mosaic Hops Pellet 13 Whirlpool 0 min 9.74 20%
1 oz Citra1 oz Citra Hops Pellet 13.1 Whirlpool 0 min 9.81 20%
1 oz Amarillo1 oz Amarillo Hops Pellet 7.1 First Wort 60 min 15.08 20%
5 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.1 qt/lb
 
Target Water Profile
filtered well water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

approx calories per 16 oz 290
used 1 46oz can of pineapple juice
juice flavor came through nicely
i will brew it again as is!

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-02-11 23:12 UTC
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