Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
magnum0.5 oz magnum Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
19.72 |
5.9% |
|
1 oz |
Hersbrucker1 oz Hersbrucker Hops |
|
Pellet |
4.3 |
Aroma
|
10 min |
5.26 |
11.8% |
|
1 oz |
Motueka1 oz Motueka Hops |
|
Pellet |
4.5 |
Aroma
|
5 min |
3.02 |
11.8% |
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
7.5 |
Aroma
|
5 min |
5.04 |
11.8% |
|
1 oz |
Brewmaster - Czech Saaz1 oz Czech Saaz Hops |
|
Pellet |
3.4 |
Aroma
|
5 min |
2.29 |
11.8% |
|
2 oz |
Motueka2 oz Motueka Hops |
|
Pellet |
4.5 |
Dry Hop
|
0 days |
|
23.5% |
|
2 oz |
Hallertau Blanc2 oz Hallertau Blanc Hops |
|
Pellet |
7.5 |
Dry Hop
|
0 days |
|
23.5% |
|
8.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Infusion |
-- |
148 °F |
90 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Balanced Profile
"Saison 2" Saison beer recipe by Brewer #187979. All Grain, ABV 7.3%, IBU 35.33, SRM 4.99, Fermentables: (Pilsner Malt, White Wheat, Rye Malt) Hops: (magnum, Hersbrucker, Motueka, Hallertau Blanc, Czech Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 17:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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