Brew Log History
Target 70°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
5.9 |
Boil
|
60 min |
24.08 |
66.7% |
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
5.9 |
Boil
|
5 min |
2.4 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Fuggles (Pellet) 1.4999999965689 oz Fuggles (Pellet) Hops |
|
26.48 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 qt |
Saccrification Rest |
Infusion |
-- |
152 °F |
60 min |
|
5 qt |
Mash Out |
Infusion |
-- |
168 °F |
5 min |
|
12 qt |
|
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Balanced Profile
"Smouldering Bog" English Porter beer recipe by ELBong. All Grain, ABV 4.93%, IBU 26.48, SRM 24.97, Fermentables: (Pale 2-Row, Peated Malt, Brown, Caramel / Crystal 120L, Chocolate, Black Patent, Roasted Barley) Hops: (Fuggles) Other: (Calcium Chloride, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-20 20:18 UTC
- Snapshot Created: 2019-01-20 00:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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