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Andromeda PA

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Rating:

4.00 (1 Review)

Calories: 123 calories (Per 330ml)
Carbs: 10 g (Per 330ml)

Created: Friday January 18th 2019

Original Gravity:

1.041

Final Gravity:

1.006

ABV (standard):

4.5%

IBU (tinseth):

38.4

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
2.50 kg	Dry Malt Extract - Light2.5 kg Dry Malt Extract - Light		42	4	83.3%
2.50 kg / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 kg	Belgian - Munich0.5 kg Munich		38	6	16.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Northern Brewer - Australian Galaxy15 g Australian Galaxy Hops	Pellet	15.5	Boil	60 min	19.29	18.8%
30 g	Northern Brewer - Australian Galaxy30 g Australian Galaxy Hops	Pellet	15.5	Boil	15 min	19.14	37.5%
35 g	Northern Brewer - Australian Galaxy35 g Australian Galaxy Hops	Pellet	15.5	Dry Hop	3 days		43.8%
80 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	Northern Brewer - Australian Galaxy (Pellet) 80 g Australian Galaxy (Pellet) Hops		38.43	100.1%
80 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Wyeast - Beer Nutrient		Water Agt	Boil	15 min.
0.50 each	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 82 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Use Garth tap water!

Recipe Photos

Last Updated and Sharing

473

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-10 21:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Garth Brews • 02/22/2019 at 07:32am

4 of 5

Passion Pine! Slightly thin body. Strong bitter finish. Mouthfeel not quite as luxurious as normal.

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Andromeda PA

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